Incredible rich peppermint dark chocolate with the extra crunch of raw cacao nibs, containing 72% Cacao, of single origin from Peru. Enjoy anytime as a deliciously natural indulgence. Use chopped into your favourite treats or add some to a batch of brownies. Gently melt this mint chocolate over a pot of simmering water to create a wonderful ingredient for puddings or homemade ice cream. A delicious, rich topping for desserts. Storage: Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended between 15-22oC. Shelf Life: Up to 24 months when stored as above. See Best Before date. Images for illustrative purposes only.
